But even with appropriate cleanings, this milk jar can be broken in 1-2 years due to average build quality. ![]() Lack of cleanings can lead to poor milk foam. ![]() This means that after every cappuccino you will have to do quite complicated cleanings: empty the milk jar, wash it, fill it with fresh water, put an empty cup on the cup stand and run cleaning cycle by pressing the ‘Clean’ button. Coffee doesn’t have a quick rinse cycle as more expensive super-automatic machines do.
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